Where do these spices come from?

All Pureleven spices are sourced directly from small family farms in Idukki and the hill regions of Kerala. High-altitude cultivation and slower growing cycles concentrate aroma and natural oils — giving each spice noticeably stronger flavour than mass-retail alternatives.

Are these spices natural and free from additives?

Yes. Every Pureleven product is 100% natural with no artificial colour, preservatives, or additives. The company is FSSAI Licensed and sources from farms that use no chemical treatments.

How should I store these spices?

Store in an airtight container away from direct sunlight, heat, and moisture. A cool, dry pantry shelf or cupboard is ideal. Whole spices retain aroma significantly longer than pre-ground — grind only what you need each time.

How long is the shelf life?

Whole spices retain peak aroma for 18–24 months when stored in airtight conditions. Once ground, use within 3–6 months for best flavour. Pureleven products are small-batch packed and shipped fresh, so they arrive at maximum freshness.

Is free shipping available?

Yes. Free shipping is available across India on orders above ₹649. Orders are dispatched within 24 hours of placement.

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Naadan Kerala Coffee

Rs. 498.00

~~Rs. 625.00~~ Rs. 498.00

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Freshly Roasted and Ground — Naadan Kerala Coffee from Adimali'Naadan' means village-style, traditional.

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Naadan Kerala Coffee

Rs. 625.00Rs. 498.00

Freshly Roasted and Ground — Naadan Kerala Coffee from Adimali

'Naadan' means village-style, traditional. This coffee is exactly that: grown the way Kerala has cultivated coffee for centuries, roasted in small batches, ground to order for maximum freshness. Medium-roasted Robusta from Adimali, Idukki District — bold body, earthy notes, naturally smooth.

Why Adimali Coffee?

Adimali sits at 1,200–1,600 meters elevation. Misty mornings and cool temperatures allow coffee plants to mature slowly — denser beans, more flavor compounds. This Robusta is smooth and less bitter than typical Robusta, with notes of earth, cocoa, and a hint of warm spice. Roasted fresh within 48 hours of shipment.

How to Brew

Filter/South Indian: 1 part coffee to 5 parts hot water, brew 4–5 minutes
Pour Over: 10g per 150ml at 95°C, 3–4 minutes
French Press: Steep 4–5 minutes

Flavor Profile

Aroma: Roasted earth, cocoa, warm spice
Taste: Bold, smooth, naturally sweet, no bitterness
Body: Full, rich, lingering warmth

Direct from Adimali coffee gardens · Freshly roasted to order · No additives · FSSAI Certified

What we're cooking

South Indian Filter Coffee

Cold Brew Coffee

Cardamom Coffee

Deep Rooted in Idukki.

Our spices never sit in warehouses. They are handpicked from high-altitude estates and brought straight to your kitchen, preserving every note of aroma.

100% natural & fresh — just how spices should be

Proudly made in India 🇮🇳

Direct from our farms — zero middlemen

Chemical-free · Polish-free · Handpicked

Explore All Spices

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Naadan Kerala Coffee